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7 Types of Menus Offered by Restaurants
Running a successful restaurant is more than just serving well-cooked food. The staff must work on creating a great ambiance and choosing the right meals to serve. More importantly, they must ensure that the menu reflects the restaurant’s quality and contributes to building its reputation and identity. They must also create a menu that communicates all the key details, like the cuisine the restaurant serves, prices for each preparation, and available meal combinations.
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